Presenting an Integrated Model of the Executive Requirements for Sustainable World-Class Manufacturing in the Food Industry (Case Study: Oilseed Products)

Volume 14, Issue 2, 2024, Pages 113-135

10.48308/jimp.14.2.113

Mohesen Shafiei Nikabadi; Mohammad Emami; Hanieh Shambayati

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Performance Evaluation to Achieve the World-Class Product According to VU Method

Volume 6, Issue 2, September 2016, Pages 45-65

Hassan Farsijani; Ehsan Dehghan

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Identify & Prioritize the Barriers of Agility in Enterprizes to Achieve World-Class Production

Volume 4, Issue 1, June 2014, Pages 91-120

Hassan Farsijani; Sedigheh Gauomi Ghahroudi

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The Concept of World-Class Manufacturing from Modernistic and Postmodernistic Prespective

Volume 3, Issue 1, June 2013, Pages 61-77

Hassan Farsijani; Mohsen Zabihi; Mehdi Afzalian

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